Ronald Tulotta Tulotta

Regional Quality Control Manager

Since 2012, Ronald Tulotta Tulotta has been working in Compass Group - USA. Ronald is a competent Food Safety Manager - Quality Assurance with over 36 years of work experience. According to Ronald's resume and work profile, Ronald Tulotta Tulotta has worked at more than seven places with diverse backgrounds and got different skills. Ronald attended school at the Le Cordon Bleu College of Culinary Arts from 1996 to 1998. This expert has professional certification in Registered Test Administrator (Nrfsp) and Servsafe Instructor (Nra). Ronald can be found in New York, New York – where the professional is currently located. You can search for Ronald Tulotta Tulotta's email address and phone. We can also provide you with exhaustive contact information upon request.
Name variants:
Ron Tulotta, Ronnie Tulotta, Ronny Tulotta

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Contact Information

Last Update
Jun 30, 2022
Location
New York, NY

Workplace

Food Safety Manager - Quality Assurance

New York, NY

Work History

Food Safety Manager - Quality Assurance

Charlotte, North Carolina Area
Daily monitoring of vendor adherence to Compass Group specific audit execution protocols. Daily monitoring of adherence to all Compass Group vendor contract parameters. Organize and facilita...
from May 2012

FOOD SAFETY MANAGER

NEW YORK, CONNECTICUT, NEW JERSEY
Responsible for and conducts H.A.C.C.P. risk based audits within a company of 320 + retail locations, and nine (9) vendor warehouses as well as performing GMP audits for our private label ma...
Jan 2011 — May 2012

QUALITY MANAGEMENT SPECIALIST

NEW YORK, NEW JERSEY, PENNSYLVANIA, CONNECTICUT
Performing food safety audits in retail settings, restaurants, food service and supermarkets focusing on Food Safety, Occupational Safety, OSHA, GMP, Vendor and Brand Management.
Nov 2006 — Feb 2009

TEAM LEADER

NEW YORK, NEW JERSEY
Hired as an Assistant, promoted to Team Leader within 2 months due to strong productivity and leadership skills contributing to the growth of sales while maintaining inventory and pricing to...
Jan 2002 — Jan 2006

OWNER - OPERATER

Brooklyn, New York
Owner/Manager/Master Butcher of a family owned Wholesale meat market and Italian specialty store that focused on fresh hanging beef, veal, pork, poultry, lamb and other fresh commodity items...
Jan 1980 — Jan 2003

SOUS CHEF II

New York
Jan 1998 — Jan 2001

Kitchen Manager

Jan 1996 — Jan 1998

Occupations

Executive
Director of Quality Control
Manager
IT Professional
Software Tester
Sales Specialist
Supplier
Managers
Compliance Manager
Operations Manager
Computer Specialist
Services Professional
Sales Representative

Skills

Food Safety
Haccp
Sanitation
Food
Food Industry
Quality Assurance
Food Service
Gmp
Meat
Food Processing
Quality Management
Culinary Skills
Food Quality
Team Building
Auditing
Food Science
Management
Quality Control
Training
Food Manufacturing
Quality System
Sqf
Retail
Seafood
Ingredients
Restaurants
Catering
Food and Beverage
Hygiene
Cooking
Food Microbiology
Leadership
Manufacturing
Menu Development
Food Technology
P&L
Food Safety Management System
Iso 22000
Poultry
Time Management
Customer Service
Culinary
Meat Fabrication
Seafood Fabrication
Distribution
Certified Food Safety Trainer
Sqf Practicioner
Continuous Improvement
Inventory Management
Quality Auditing

FAQs about Ronald Tulotta Tulotta

What is the main profession of Ronald Tulotta Tulotta?

Ronald is a Regional Quality Control Manager.

What are the profession of Ronald Tulotta Tulotta?

These person's professions are Executive and Director of Quality Control

Where does Ronald Tulotta Tulotta live?

New York, New York is the place where Ronald Tulotta Tulotta currently lives

How many companies did Ronald Tulotta Tulotta work at?

The professional worked at seven jobs.

Where has Ronald Tulotta Tulotta studied?

Ronald studied at the Le Cordon Bleu College of Culinary Arts from 1996 to 1998.

Are there any certifications Ronald Tulotta Tulotta has?

Ronald received the following certifications: Registered Test Administrator (Nrfsp), Servsafe Instructor (Nra), and Seafood Haccp (Afdo).

What is the industry that Ronald Tulotta Tulotta worked in?

This person works in Food Production industry.

Are there any professional skills Ronald Tulotta Tulotta has?

This professional has the following skills: Food Safety, Haccp, Sanitation, Food, Food Industry, Quality Assurance, Food Service, Gmp, Meat, Food Processing, Quality Management, Culinary Skills, and Food Quality.
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