Tom Rochon is a skilled expert, that works in Everidge main office of which is in 309. on the position of Vice President Regional Sales of East Coast Food Service since 2020. This expert gained professional experience in more than eight positions at different companies. Tom Rochon went to the Worcester State University and was studying from 1982 to 1984. Tom has these professional qualifications: License 7387542, Sefa Pro Level Vii, and Private Pilot. South Attleboro, Massachusetts is the area, where this professional was lastly known to be settled. This professional's e-mail and phone can be easily accessed through Connexy by request.
Name variants:
Thomas Rochon
Contact Information
Last Update
Jul 10, 2022
Email
tr**@perkins1.com
Location
South Attleboro, MA
Company
Everidge
Workplace
Vice President Regional Sales of East Coast Food Service
Work History
Vice President Regional Sales of East Coast Food Service
15600 Avenue north SUITE 100, Plymouth, MN 08000
from Mar 2020
Product Specialist and Project Manager- Equipment and Supply Division at Gordon Food Service
1300 Gezon Pkwy, Grand Rapids, MI
Responsible for sales growth and account penetration in equipment and supply products by working with our sales force to identify items that help our customers make money, save money, or sol...
Jun 2008 — Sep 2016
Sales Representative
100 Bowles Rd, Agawam, MA 01001
Kitchen design, project sales and management, table top design and sales.
Jan 2002 — Jun 2008
Manufactures Representative
Represented Food Service Equipment Manufactures to Dealers, Consultants, Food Service Directors, and End Users. Manufactures represented: W. A. Brown & Sons, Groen, Randell, Avtec, Globe Equ...
Nov 1997 — Jan 2002
Northeast Regional Sales Manager
Responsible for sales growth in the Northeast by working with Foodservice Consultants, Food Service Directors and FSE Dealers by specifying equipment to meet the needs and applications.
May 1997 — Nov 1997
Sales Manager
East Providence, RI
I worked with the sales force to increase our customer base in New England
Nov 1991 — May 1997
Sales
This is where I started in the food equipment industry. Working for my family's dealership, my responsiblilities included working in the warehouse, showroom sales, outside sales, and then in...
Jul 1976 — Nov 1991
Education
1982 — 1984
1980 — 1982
1976 — 1980
Occupations
Executive
Vice President
Food service
Senior Director
Chief Executive
Senior Manager
Operations Manager
Skills
Sales
Sales Management
Food
Food Service
Restaurants
Catering
Inventory Management
Key Account Development
Retail
Team Building
Pricing
Forecasting
Purchasing
New Business Development
Management
P&L
Sales Operations
Food and Beverage
Budgets
Culinary Skills
P&L Management
Tabletop
Manufacturing
Key Account Management
Problem Solving
Auto Quotes
Table Design
Training
Restaurant Design
Consulting
Commercial Kitchen Design
FAQs about Tom Rochon
What's the main profession of Tom Rochon?
Tom Rochon is a Vice President Regional Sales of East Coast Food Service.
What are the main profession of Tom Rochon?
These person's professions are Executive and Vice President
Where does Tom Rochon currently live?
South Attleboro, Massachusetts is the place where Tom Rochon currently lives
What is Tom Rochon's email?
The professional's email is tr**@perkins1.com.
Where did Tom Rochon work?
Tom Rochon worked at Everidge, Trimark United East.
Where has Tom Rochon studied?
Tom studied at the Worcester State University from 1982 to 1984.
What are the certifications of Tom Rochon?
The professional received the following certifications: License 7387542, Sefa Pro Level Vii, Private Pilot, Servsafe, and Foodservice Professional Certification (Cfsp).
Are there any industries, that Tom Rochon works in?
This professional works in Restaurants industry.