Ryan Smith is a high-level expert, that works in Tastefull Mindfull as a Founder+ Culinary Guru since 2017. Ryan Smith gained professional experience in more than eight positions at various companies. Ryan Smith went to the Le Cordon Bleu College of Culinary Arts - San Francisco and was studying from 2002. This expert has these qualifications: License Gqtrlp, License 11072805, and American Red Cross, License Gqtrlp. San Francisco, California is the area, where the professional was known to be settled. Ryan Smith's email address and number are easily accessed through this website by request.
Name variants:
Ryan Smith
Contact Information
Last Update
Feb 2, 2016
Location
San Francisco, CA
Company
Tastefull Mindfull
Workplace
Founder + Culinary Guru
Work History
Founder + Culinary Guru
Visit my website: www.tastefullmindfull.com
Oct 2017 — Aug 2018
Director of Culinary Operations
150 Pacific Ave, San Francisco, CA 94111
Restructured culinary programs for a private kids camp. Created Organic, Sustainable, Non-GMO and allergy friendly meal programs for 350,000 + kids in 48 locations nationwide. Sourced, creat...
Aug 2015 — Aug 2017
Executive Chef
140 south Murphy Ave, Sunnyvale, CA 94086
Directed all aspects of kitchen operations and revamping of restaurant concept. Worked directly with the company's owner to strategically layout the vision and dining experiences. Created bu...
Oct 2007 — Oct 2009
Chef De Cuisine
Managed daily operations of the kitchen and worked as a regional traveling chef for the company. Would travel throughout California working hands on with other chefs within the company.
Nov 2006 — Oct 2007
Executive Sous Chef
701 2Nd St, San Francisco, CA 94107
Directed all day-to-day food service operations of Paragon Restaurant and an upscale boutique hotel.
Jul 2004 — Nov 2006
Sous Chef
Directed all aspects of food service and kitchen operations for Beach Chalet Restaurant and helped open the new Park Chalet Brewery,
Apr 2002 — Jul 2004
Resident District Manager
100 Hamilton Ave SUITE 400, Palo Alto, CA 94301
Education
Occupations
Cook
Head Chef
Chef
Head Cook
Skills
Catering
Culinary Skills
Menu Development
Food
Restaurants
Cuisine
Chef
Restaurant Management
Food and Beverage
Hospitality
Menu Costing
Food Safety
Fine Dining
Customer Service
Hospitality Industry
Inventory Management
Team Building
Marketing Strategy
Customer Engagement
Event Management
P&L Forecasting
Safety and Job Training Implementation
Organization Structure
Vendor Partnerships
Employee Reward and Recognition Programs
Purchase Management
Menu Design
Food and Beverage Selection
Public Speaking
Multi Unit Management Experience
FAQs about Ryan Smith
What is the main profession of Ryan Smith?
The expert is a Founder+ Culinary Guru.
What jobs is Ryan a professional at?
Ryan Smith is a professional such jobs as Cook and Head Chef.
Where is Ryan Smith located?
Ryan Smith is located in San Francisco, California.
How many companies did Ryan Smith work at?
Ryan Smith worked at eight jobs.
Where has Ryan Smith studied?
Ryan studied at the Le Cordon Bleu College of Culinary Arts - San Francisco from 2002.
Are there any professional certifications, that Ryan Smith has?
This professional received the following certifications: License Gqtrlp, License 11072805, American Red Cross, License Gqtrlp, and National Restaurant Association, License 11072805.
What languages does Ryan Smith speak?
Ryan Smith speaks English and Spanish.
What is professional industry that Ryan Smith is connected to?
Ryan works in Restaurants industry.