Melissa Rimcoski is a highly qualified professional, that works in Sur La Table main office of which is in 77. on the position of Culinary Instructor since 2016. Melissa Rimcoski gained professional experience in more than eight positions at different companies. Melissa Rimcoski went to the Quincy College and received education there from 2013. Boston, Massachusetts is the area, where this expert was lastly known to settle. Their phone number and email can be easily accessed through this website on demand.
Name variants:
Mel Rimcoski,
Mellie Rimcoski,
Missie Rimcoski,
Missy Rimcoski,
Lisa Rimcoski,
Lissa Rimcoski
Contact Information
Last Update
Jul 11, 2022
Email
me**@surlatable.com, mr**@ymail.com, me**@gmail.com
Location
Boston, MA
Company
Workplace
Culinary Instructor
Seattle, WA
Industry
Retail, Retail Sales Of Kitchenware, Ret Misc Homefurnishings, Retails Miscelaneous Homefurnishings, Cooking Classes, Home Improvement Stores, All Other Home Furnishings Stores
Colleagues
Work History
Culinary Instructor
6100 4Th Ave south SUITE 500, Seattle, WA 98108
In 1972, Shirley Collins opened the first Sur La Table store in Seattle's Pike Place Market. It was a place where serious cooks found a surprising selection of culinary tools from around the...
from Jan 1, 2016
Executive Pastry Chef
Topgolfer Ian Woosnam (Ryder Cup Captain en US Masters winnaar) heeft de baan van The International ontworpen. Het design maakt optimaal gebruik van het geaccidenteerde terrein. Hoogteversch...
from 2014
Research and Development Assistant and Quality Assurance Coordinator
225 Southampton St, Boston, MA 02118
Assist Corporate Chef and Product Development Team on new value added products and existing product duplication. Compile and verify nutritional statement, ingredients, labels and cooking ins...
Mar 2012 — Jun 2013
Research and Development Intern
225 Southampton St, Boston, MA 02118
Assist Corporate Chef and Product Development Team on new value added products Compile and verify nutritional statement, ingredients, labels and cooking instructions for new products, as wel...
Mar 2012 — Jun 2012
Nutrition Educator Volunteer
Develop healthy recipes to demo in an educational setting
Attend meetings, participate in Nutrition program activities, conducted culinary and nutrition education preparation
Gain a worki...
Aug 2011 — Jan 2012
Culinary Expert and Holiday Coordinator
3250 Van Ness Ave, San Francisco, CA 94109
Responsible for preparing ingredients and guide 90 minute cooking classes every week teaching new menu ideas, healthy recipes for family dinners, and both classic and innovative cooking tech...
from 2011
Education
Occupations
Executive
Owner
Professor
Instructor
Pedagogue
Cook
Pastry Chef
Chief Executive
Pastry Baker
Baker
Skills
Cooking
Menu Development
Organizational Leadership
Food
Restaurants
Food and Beverage
Organic
Team Leadership
Food Safety
Catering
Baking
Fine Dining
Food Industry
Food Science
Pastry
Customer Service
Haccp
Wine
Chef
Culinary Skills
Food Service
Wine Tasting
Nutrition
Ingredients
Organic Chemistry
Recipes
Sanitation
Hospitality
Restaurant Management
Inventory Management
Food Quality
Banquets
FAQs about Melissa Rimcoski
What's the main profession of Melissa Rimcoski?
Melissa is a Owner.
What are the profession of The expert?
These person's professions are Executive and Owner
Where does Melissa Rimcoski live?
Boston, Massachusetts is the place where Melissa Rimcoski currently lives
What is Melissa Rimcoski's email?
The expert's email is me**@surlatable.com and mr**@ymail.com.
How many companies did Melissa Rimcoski work at?
Melissa Rimcoski worked at eight jobs.
What education does Melissa Rimcoski have?
Melissa studied at the Quincy College from 2013.
What is professional industry that Melissa Rimcoski worked in?
This professional works in Sports industry.
Are there any professional skills Melissa Rimcoski has?
Melissa Rimcoski has the following skills: Cooking, Menu Development, Organizational Leadership, Food, Restaurants, Food and Beverage, Organic, Team Leadership, Food Safety, Catering, Baking, and Fine Dining.