Marc Preuss

Manager/Partner of a start-up restaurant venture

Marc Preuss is a qualified expert, working in NOLA Good Eats and Po-Boys main office of which is in 87. on the position of Manager/Partner of a start-up restaurant venture from 2012. Marc Preuss gained professional experience in more than seven positions at various companies. Marc Preuss went to the Salzburger Hotel School and was studying there from 1989. New Orleans, Louisiana is the area, where this person was lastly known to be situated. The professional's e-mail and phone can be accessed through this website by request.
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Contact Information

Last Update
Feb 4, 2016
Location
New Orleans, LA
Company
NOLA Good Eats and Po-Boys

Workplace

Manager/Partner of a start-up restaurant venture

Work History

Manager/Partner of a start-up restaurant venture

New Orleans, LA
Nov 2012 — Nov 2013

General Manager

New Orleans, LA
Mar 1994 — May 2012

Assistant Food & Beverage Project Manager

Mar 1992 — Mar 1994

Assistant Food & Beverage Manager

Mar 1992 — Mar 1994

Assistant Banquet Manager

Houston, TX
Jan 1989 — Jan 1992

Assistant Banquet Manager

Houston, TX
1989 — Jan 1992

General manager

Education

Hotel/Restaurant Management, Tourism

from 1989

Diploma

New Orleans, LA
from 1985

Hospitality field

Occupations

Executive
Chief Executive Officer
Corporate Executive
Chief Executive

FAQs about Marc Preuss

What's the main profession of Marc Preuss?

The expert is a Manager/Partner of a start-up restaurant venture.

What are the profession of The professional?

These person's professions are Executive and Chief Executive Officer

Where is Marc Preuss located?

The expert is currently located in New Orleans, Louisiana.

How many companies did Marc Preuss work at?

Marc Preuss worked at seven jobs.

Where has Marc Preuss studied?

Marc studied at the Salzburger Hotel School from 1989.

What is the industry that Marc Preuss is connected to?

Marc works in Hospitality industry.
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