Kevin Cornaire

Territory Manager

Kevin Cornaire is a highly qualified expert, who works in Us Foods main office of which is in 37. on the position of Territory Manager from 2011. This expert gained professional experience in more than 19 positions at different companies. Kevin Cornaire went to the ORCA University and received education from 2002. Key Largo, Florida is the city, where this professional was known to settle. The professional's e-mail and phone are easily accessed through Connexy by request.
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Kev Cornaire

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Contact Information

Last Update
Jul 12, 2022
Email
ke**@usfoods.com, kc**@gmail.com
Location
Key Largo, FL
Company

Workplace

US Foods
Territory Manager

Des Plaines, IL

Industry

Food & Beverages, Direct Retail Sales, Whol General Groceries Whol Groceries, Whol Groceries

Work History

Territory Manager

9399 west Higgins Rd SUITE 500, Rosemont, IL 60018
US Foods is one of America's great food companies and a leading foodservice distributor, partnering with approximately 250,000 chefs, restaurateurs and foodservice operators to help their bu...
from Oct 1, 2011

Owner

from Jul 2010

Founder

2010 — 2011

Executive Chef

100 Country Club Rd, Key Largo, FL 33037
Opened kitchen facilities of brand new Golf Club with membership of 280 Create new menu monthly and train staff to execute it Fulfill role of 'hands-on' Executive Chef working the line da...
Sep 2006 — May 2010

Executive Chef

Key Largo, FL
Sep 2006 — May 2010

Executive Chef

Key Largo, FL
Jul 2005 — Aug 2006

Executive Chef

Duck Key, FL
Nov 2004 — Jul 2005

Executive Chef

61 Hawks Cay Blvd, Duck Key, FL 33050
Oversaw five dining outlets and a banquet team that generates 10 million dollars a year in F&B revenue Managed a staff of 70 people Created and updated outlet menus to maximize profits an...
Nov 2004 — Jul 2005

Islander and Palm Court @ Ocean Reef Club

Consistently met and beat budgeted food costs, labor costs, and bottom line, contributing to profit of a 2.5 million dollar operation Exceeded budget revenues by $125,000 in '03/'04 seaso...
Aug 2003 — Jul 2004

Chef de Cuisine

Key Largo, FL
Aug 2003 — Jul 2004

Restaurant Chef

35 Ocean Reef Dr, Key Largo, FL 33037
Reversed a decline in Member support at The Islander by creating an innovative menu and building a committed and talented kitchen staff to execute it consistently Illustrated fine dining t...
Aug 2001 — Aug 2003

Restaurant Chef

Key Largo, FL
Aug 2001 — Aug 2003

Owner/Operator

2000 — Jul 2010

Islander Sous Chef

Key Largo, FL
Nov 1999 — May 2001

Sous Chef

Nov 1999 — May 2001

Rounds Cook

Orlando, FL
Jan 1999 — Apr 1999

Rounds Cook

829 St Charles Ave, New Orleans, LA
Jan 1999 — Apr 1999

Sous Chef

1 Lighthouse Inn Rd #p/o box 128, Dennis, MA
Jan 1997 — Jan 1999

Sous Chef

West Dennis, MA
1997 — 1999

Education

Bachelor of Arts in Mass Communication

from 2002
from 1996

Occupations

Sales Specialist
Territory Account Manager
Executive
Founder
Area Manager
Managers
Founding Member
Chief Executive

Skills

Culinary Skills
Menu Development
Restaurants
Fine Dining
Cooking
Hospitality Management
New Business Development
Resorts
Food
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