Jeanmarie Brownson

Business Owner

Jeanmarie Brownson is a eficient expert, working in Frontera Foods, Inc on the position of Culinary Director. This expert has earned professional experience in more than two positions at different companies. Jeanmarie Brownson went to the Loyola University of Chicago and received education from 1975 to 1978. Chicago, Illinois is the area, where this expert was known to be settled. Jeanmarie Brownson's contacts are accessed through Connexy by request.
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Jeanmarie Brownson

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Contact Information

Last Update
Jul 17, 2022
Email
br**@fronterafoods.com, je**@gmail.com
Location
Chicago, IL
Company
Frontera Foods, Inc.

Workplace

Culinary Director

Work History

Culinary Director

Test Kitchen Director/Assistant Food Editor

Apr 1980 — Sep 1996

Education

Occupations

Executive
Owner
Director
Writer
Editor
Chief Executive
Operations Manager

Skills

Recipes
Culinary Skills
Food
Cooking
Food Writing
Food Styling
Gourmet
Food and Beverage
Recipe Testing
Food Service
Catering
Menu Development
Recipe Development
Cuisine
Food Safety
Food Industry

FAQs about Jeanmarie Brownson

What is the profession of Jeanmarie Brownson?

This professional's job is Business Owner

What are the main profession of This professional?

These person's professions are Executive and Owner

Where is Jeanmarie Brownson located?

The professional is located in Chicago, Illinois.

What is the expert's email?

Jeanmarie's email is br**@fronterafoods.com and je**@gmail.com.

How many companies did Jeanmarie Brownson work at?

Jeanmarie Brownson worked at two jobs.

Does Jeanmarie Brownson have personal website or blog?

This professional`s website is http://www.fronterakitchens.com.

What education does Jeanmarie Brownson have?

Jeanmarie studied at the Loyola University of Chicago from 1975 to 1978.

Are there any professional industries Jeanmarie Brownson works in?

This professional works in Food Production industry.
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