We found the following information about Angie Singer at Corbion, where the professional has worked as a Sales Director since 2020. Angie's total work experience is over 22 years, during which time they had at least 11 jobs at different companies to develop skills. Angie attended school at the Saint Louis University from 1998 to 2000. Angie can be found in Saint Louis, Missouri – where the professional currently lives. You can contact with Angie by searching for phone number or email or get further information by requesting access to this expert's details from Connexy.
Name variants:
Angela Singer,
Evangeline Singer
Contact Information
Workplace
Colleagues
Work History
Regional Sales Manager
9889 Cincinnati Dayton Rd, West Chester, OH 45069
Jul 2015 — Apr 2016
Education
1998 — 2000
1990 — 1994
Occupations
Executive
Sales Director
Scientist
Biotechnology Professional
Director
Sales Manager
Biologist
Biological Scientist
Operations Manager
Skills
Food Industry
Product Development
Food
Food Science
Food Processing
Ingredients
Food Safety
Cross Functional Team Leadership
Management
Key Account Management
Strategic Planning
New Business Development
Food Technology
Hazard Analysis and Critical Control Points
Manufacturing
Account Management
Food and Beverage
Production Process Development
Business Development
FAQs about Angie Singer
What's the profession of Angie Singer?
This professional's job is Sales Director
What jobs is Angie Singer a professional at?
Angie is proficient at such jobs as Executive and Sales Director.
Where is Angie Singer located?
Angie Singer is currently located in Saint Louis, Missouri.
What is the expert's email?
The expert's email is as**@delavau.com.
How many companies did Angie Singer work at?
The professional worked at 11 jobs.
What education does Angie Singer have?
Angie studied at the Saint Louis University from 1998 to 2000.
What is professional industry that Angie Singer worked in?
This person works in Biotechnology industry.
Are there any skills, that Angie Singer has?
This professional has the following skills: Food Industry, Product Development, Food, Food Science, Food Processing, Ingredients, Food Safety, Cross Functional Team Leadership, and Management.