Company Overview
- Website
- volpifoods.com
- Phone
- (314) 772-8550
- Employees
- 91
- Founded in
- 1902
- Industry
- Food Processing
- NAICS Codes
-
31 - Manufacturing311 - Food Manufacturing3116 - Animal Slaughtering and Processing
- SIC Codes
-
20 - Food and Kindred Products201 - Meat Products
Financials & Stats
Revenue
$40B
Total Funding Amount
$2M
Recent News & Media
Volpi Foods charcuterie cups win 'Snack Innovation of the Year' Mindful Award
- Jun 17, 2025
- provisioneronline.com
Volpi Foods’ Snack Cups Receive 2025 Mindful Award For “Snack Innovation of the Year”
- Jun 17, 2025
- globenewswire.com
The best wine and cocktail pairings for your charcuterie board
- Jun 16, 2025
- themanual.com
Volpi Foods to Unveil Ready-to-go Charcuterie Board and Snack Trays at IDDBA 2025; Claire Donohue Discusses
- May 23, 2025
- delimarketnews.com
Claire Donohue Discusses Volpi Foods Portfolio Expansion and NASCAR Sponsorship
- Feb 26, 2025
- delimarketnews.com
Volpi Foods Renews NASCAR Team Partnership with Jordan Anderson Racing Bommarito Autosport for 2025 Season
- Feb 11, 2025
- prnewswire.com
Who is Volpi Foods
Volpi Foods is a privately held company based in Louis, Missouri. With 91 employees, the company generates $40 million in annual revenue. Volpi Foods specializes in producing high-quality, dry-cured meats using traditional, family recipes that have been passed down for over a century. Their products are known for their natural ingredients and commitment to quality, with no artificial additives, preservatives, or added nitrites/nitrates. Volpi Foods distinguishes itself through its dedication to slow, natural dry-curing methods, ensuring the highest quality and flavor in their products. The company is also led by Lorenza Pasetti, the first and only woman to head a business in the specialty food industry, bringing a unique perspective and passion to the company. For more information about Volpi Foods and their products, visit their website at www.volpifoods.com.