Slow Food

Slow Food USA is a non-profit organization based in New York, New York. With 43 employees, the organization is dedicated to promoting the enjoyment of good food while advocating for sustainable and ethical food systems. Slow Food USA works to connect people with local food producers and communities through a network of chapters and initiatives. They focus on preserving traditional food cultures and knowledge, supporting small-scale farmers, and promoting biodiversity in agriculture. Their efforts aim to ensure access to good, clean, and fair food for everyone. The organization distinguishes itself through its global network, encompassing over 100,000 members in more than 150 countries. This collaborative approach allows them to amplify their impact and advocate for systemic change in the food industry. For more information about Slow Food USA, visit their website at slowfoodusa.org.