Concept Restaurants Inc

Concept Restaurants Inc. is a privately held company based in Boulder, Colorado. Established by hospitality veteran Frank Day, the company has grown to employ 38 individuals and generates annual revenue of $16.6 million. Concept Restaurants Inc. is a leading restaurant group recognized for its successful, nationally known establishments. Concept Restaurants Inc. owns and operates a diverse portfolio of restaurants and hotels, each offering a unique ambiance and local flavor. The company's diverse offerings include Rialto Café, Table Mountain Inn hotel, Grill & Cantina, Hotel Boulderado, Spruce Farm & Fish, Licene No. 1, The Corner Bar, Via Baci, Ignite Burgers & Bar, Ignite Wine Spot & Bistro, Cleveland Chop, Humboldt Farm Fish & Wine, Stout Street Social, and Blue Island Oyster Bar. The company distinguishes itself through its commitment to providing exceptional guest experiences. Concept Restaurants Inc. emphasizes superior service and aesthetic comfort, reflecting its dedication to the local culinary scene and the communities where its establishments are located. For further information, please visit Concept Restaurants Inc.'s website: conceptrestaurants.com.