Blue Plate Restaurant Company

Blue Plate Restaurant Company is a locally owned and operated restaurant group based in Minneapolis, Minnesota. Founded in 1993, the company has grown to encompass seven distinct restaurants, a presence at the Minnesota State Fair, and a venue at Minneapolis-Saint Paul International Airport. Blue Plate Restaurant Company employs 146 people and generates approximately $43 million in annual revenue. The company focuses on providing approachable flavors, passionate hospitality, and a connection with the community through from-scratch cooking. Their menus feature craveable dishes alongside a diverse selection of local and quality craft beers, wines, and creative cocktails. Each restaurant within the Blue Plate family has its own unique character and ambiance, catering to different neighborhood tastes and preferences. Blue Plate Restaurant Company prides itself on creating a welcoming and inclusive environment where people can gather to share stories and create lasting memories. They are committed to cultivating a positive work culture and encourage their employees to live their best lives. For inquiries or to explore employment opportunities, you can visit their website at blueplateco.com.