A Place at the Table

A Place at the Table is a 501(c)(3) nonprofit cafe located in Raleigh, NC. The cafe's primary focus is providing community and good food for all, regardless of their financial situation. It operates on a pay-what-you-can model, offering various payment options, including volunteering and donations. The cafe is situated at 300 W. Hargett St. Suite 50, Raleigh NC 27601. It serves breakfast, brunch, and lunch. The cafe's operations are driven by a mission of inclusivity and dignity for all patrons. A Place at the Table offers a unique pay-what-you-can pricing model. This model allows individuals to choose how they pay for their meals, fostering an inclusive dining experience. The cafe also encourages community engagement through volunteer opportunities. The cafe's operations are also sustainable and mission-driven. The cafe's target industries include Healthcare, Nonprofit, Food Service, and Community Development. The cafe is led by Founder and Executive Director Maggie Kane. Other key personnel include Marketing Coordinator Adria, Executive Chef Eliot, Director of Partnerships Emily, Pastry Chef Morgan, Community Manager Cheyanne, Line Cook Zach, Volunteer and Admin Coordinator Kay, Community Ambassador Silas, Line Cook and Front of House Taais, and Front of House Toya. The cafe's competitive advantages include its pay-what-you-can pricing model, inclusive and dignified dining experience, community and volunteer engagement, and sustainable and mission-driven operations. The cafe's values and culture are centered around dignity and choice, community and inclusivity, volunteerism and service, and sustainability and impact. The cafe can be contacted via phone at 919-307-8914 or via email at [email protected], [email protected], [email protected], [email protected], and [email protected].