Company Overview
- Website
- 4tophospitality.com
- Employees
- 3
- Founded in
- 2008
- Industry
- Food Processing
- SIC Code
-
2099 - Food Preparations, Not Elsewhere Classified
Financials & Stats
Revenue
$500B
Recent News & Media
Char Restaurant to expand to Franklin
- Feb 24, 2025
- williamsonherald.com
What's that? Char Restaurant to open a new location in Williamson County
- Feb 21, 2025
- tennessean.com
Char Restaurant Opening in Canteen on Carothers
- Feb 19, 2025
- williamsonscene.com
4Top Hospitality plans third Williamson County restaurant
- Feb 18, 2025
- bizjournals.com
Ms. Cheap gives us tips on getting the most from gift cards this holiday season
- Dec 12, 2024
- newschannel5.com
Deb Paquette's Etch Opens Factory Location | Food & Drink
- Nov 5, 2024
- williamsonscene.com
Who is 4Top Hospitality
4Top Hospitality Group is a multi-concept restaurant group based in Nashville, Tennessee. The company is privately owned and employs 3 people. 4Top Hospitality operates 15 restaurants across the Southeast, spanning a range of dining experiences from casual neighborhood Italian restaurants to upscale steakhouses and chef-driven hot spots. Their restaurants cater to a diverse guest base, reflecting the group's commitment to providing a variety of culinary options. Founded in 2009, 4Top Hospitality boasts a team with nearly 90 years of combined experience operating the Amerigo and Char concepts. The group has expanded their portfolio to include Saltine, a seafood restaurant featured on Bon Appetit’s list of Top 50 Best New Restaurants, as well as Etch and etc., fine dining establishments from acclaimed chef Deb Paquette. Their portfolio also features Jasper’s, a casual eatery & market. For more information, visit 4tophospitality.com.
4Top Hospitality Industry Tags
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